TMBERVIEW GRILL
CATERING & BANQUET SERVICES (937) 644-9523
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ALA CARTE MENU
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FRUIT TRAY (SERVES APPROXIMATELY 18-21 PEOPLE) |
$55.00 |
RELISH TRAY (SERVES APPROXIMATELY 18-21 PEOPLE) |
$55.00 |
CHEESE & CRACKER TRAY (SERVES 21 PEOPLE) |
$55.00 |
CHIPS/PRETZELS/SNACK MIX |
$8.00/LB |
MUSHROOMS STUFFED WITH SAUSAGE/CHEESE (100 PIECES) |
$125.00 |
MINI QUICHE (100 PIECES) |
$125.00 |
BBQ MEATBALLS (100 PIECES) |
$75.00 |
MACARONI & CHEESE BALLS (100 PIECES) |
$75.00 |
SPICY CHICKEN WINGS (100 PIECES) |
$75.00 |
PIGS-IN-BLANKET (COCKTAIL SAUSAGE IN PASTRY) (100 PIECES) |
$ 25.00 |
CHILLED SHRIMP W/COCKTAIL SAUCE (16-20 COUNT) (100 PIECES) |
$150.00 |
RUMAKI (100 PIECES) |
$125.00 |
TIMBERVIEW SLYDER (BEEF, HAM OR TURKEY) |
$2.45 |
POTATO SALAD, COLESLAW OR PASTA SALAD
(ALLOW 3-4 OZ. PER SERVING) |
$4.95/LB
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MAY WE SUGGEST...
FOR COCKTAIL HORS D'OEURVES, 8 TO 10 PIECES PER PERSON
FOR DINNER HORS D'OEURVES, 4 TO 6 PIECES PER PERSON
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PUNCH |
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50-5 oz. SERVINGS NON-ALCOHOLIC |
$40.00/BOWL |
50-5 oz. SERVINGS WITH WINE |
$60.00/BOWL |
COFFEE |
50 CUPS $40.00
100 CUPS $75.00 |
ICED TEA, LEMONADE |
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SODA (COKE, DIET-COKE, SPRITE, ROOT BEER) |
$5.00/PITCHER
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**ALL ALCOHOLIC BEVERAGES MUST BE PURCHASED AND SERVED BY TGC**
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SPECIAL OR EXTENDED SERVICES |
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BARTENDER CHARGE AND EXTENDED SERVERS TIME |
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GLASS GLOBE RENTAL |
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ICE CARVINGS AVAILABLE AT |
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GLASSWARE CHARGE - TABLE OR BAR |
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LININ TABLECLOTHS |
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LININ NAPKIN CHARGE |
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WEDDING PARTY SET-UP |
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CONFETTI CLEAN UP CHARGE |
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TIMBERVIEW ROOM, THERE IS A MINIMUM CHARGE OF $250.00.
THE $250.00 CHARGE IS WAIVED WHEN $500.00 OF FOOD IS PURCHASED AND SERVED BY TGC.
LAKEVIEW ROOM, THERE IS A MINIMUM CHARGE OF $125.00.
THE $125.00 CHARGE IS WAIVED WHEN $250.00 OF FOOD IS PURCHASED AND SERVED BY TGC.
BOTH ROOMS, THERE IS A MINIMUM CHARGE OF $350.00.
THE $350.00 CHARGE IS WAIVED WHEN $700.00 OF FOOD IS PURCHASED AND SERVED BY TGC.
BANQUET ROOMS MAY BE USED DURING THE HOURS OF 7:00 A.M. TO 5:00P.M., OR AFTER 6:00P.M. ENTRY TO THE ROOMS WILL BE ALLOWED ON THE DAY OF THE EVENT.
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CATERING MENU |
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BREAKFAST BUFFET
(MINIMUM OF 30 PEOPLE) |
$9.00 |
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CHILLED JUICES |
QUICHE |
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BACON OR SAUSAGE |
POTATOES |
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FRESH FRUIT |
PASTRIES |
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CONTINENTAL BREAKFAST |
$6.00 |
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CHILLED JUICES |
FRESH FRUIT |
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PASTRIES |
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CHILLED CHICKEN SALAD ON A BED OF LETTUCE
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$10.00 |
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CUP OF SOUP OR FRESH FRUIT |
MUFFINS/ROLLS |
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BRATS/BURGERS
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$9.00 |
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BAKED BEANS, COLE SLAW OR PASTA SALAD (CHOICE OF TWO) |
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FRENCH DIP SANDWICH
(LEAN ROAST BEEF ON ROLL WITH AU JUS ON SIDE) |
$9.75 |
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COLE SLAW OR PASTA SALAD |
POTATO CHIPS |
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CHILLED HAM, ROAST BEEF, TURKEY SANDWICH BUFFET
(MINIMUM OF 30 PEOPLE)
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$10.00 |
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COLE SLAW OR PASTA SALAD |
POTATO CHIPS |
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WITH SALAD BAR OR FRESH FRUIT |
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$11.50 |
MARINATED PORK LOIN, ROAST BEEF, HAM, OR HONEY DIJON CHICKEN BREAST DINNER
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$13.75 |
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POTATOES OR RICE PILAF |
VEGETABLE |
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GARDEN SALAD |
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DINNER BUFFET (MINIMUM OF 30 PEOPLE) |
$16.00 |
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MARINATED PORK LOIN OR ROAST BEEF OR PASTA OR HAM OR HONEY DIJON CHICKEN (CHOICE OF THREE OF THE ABOVE ENTREES)
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POTATOES |
VEGETABLES |
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SALAD BAR |
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PRIME RIB OF BEEF DINNER |
$17.00 |
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POTATOES |
VEGETABLES |
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GARDEN SALAD |
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ASSORTED DESSERTS |
$2.50 |
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OTHER ENTREES AVAILABLE UPON REQUEST
LUNCHEON AND DINNER ENTREES INCLUDE COFFEE AND ICED TEA. ALL OTHER BEVERAGES, INCLUDEING SODAS ARE ALA CARTE.
SALES TAX PLUS A 15% GRATUITY WILL BE ADDED TO THE ABOVE PRICES.
PRICES SUBJECT TO CHANGE.
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